Dough mixers Macadams SP SPIRAL 240 and others.

A spiral dough mixer is a professional equipment for kneading dough, in which not only a spiral mixing element rotates, but also a bowl (bowl). This design ensures uniform mixing of ingredients and rapid development of gluten, which makes the dough elastic and homogeneous. Spiral dough mixers are widely used in bakeries, pastry shops and bakery industries, especially for kneading yeast and wheat dough.
Models: SP 120, SP 200, SM 25, SM 50, SM 80T, SM 120, SM 200, SP SPIRAL 240.
All Macadams products
About Macadams
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DURABILITY
Macadams products are known for their durability and stable performance, which is confirmed by positive reviews. -
INNOVATION
The company implements modern technologies in its products, ensuring high efficiency and cost-effectiveness of the equipment. -
VERSATILITY
Macadams provides equipment that can be adapted to different production requirements.
NEW TECHNOLOGIES GROUP
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for Macadams products.
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